← Leaderboards

James J Giovannoni

Cornell Univ - State: Awds Made Prior May 2010

Google Scholar ↗PubMed ↗ORCID ↗

$9,585,037

Attributed

$35,680,757

Total exposure

12

Grants

3

Lead (contact PI)

Attributed= this PI's even-split share of every grant they're on (the fair, additive number). Exposure = full size of all those grants.

Funding over time

peak $10.4M · FY2005–19

$20M$15M$10M$5M$0

'05

'06

'07

'08

'09

'10

'11

'12

'13

'14

'15

'16

'17

'18

'19

Funding mix

By agency

NSF$35,680,757 · 12

By mechanism

—$35,680,757 · 12

Top collaborators

Grant awards (12)

RESEARCH-PGR: Regulation of tomato fruit flavor and nutrition quality$2,484,852

· FY2019 · BIO

Joint NSF/ERA-CAPS: RegulaTomE - Regulating Tomato Quality through Expression$2,848,881

· FY2015 · BIO

High Resolution Functional Genomics of Fleshy Fruit Development and Environmental Responses$4,696,930

· FY2014 · BIO

ICOB: Comparative genomics for a regulatory model of evolutionarily conserved ripening control mechanisms in diverse species$288,527

· FY2013 · BIO · contact PI

Functional Genomics of Tomato Fruit Quality: Bridging the Gap between QTLs and Genes$3,008,403

· FY2010 · BIO

Tomato Chromosome 1 and 10 Sequencing, Coordination and Bioinformatics for the International Solanaceae Genome Initiative$10,407,225

· FY2009 · BIO · contact PI

U.S. Contribution to the International Solanaceae Genome Effort$1,818,709

· FY2006 · BIO · contact PI

Functional Genomic Analysis of Fruit Flavor and Nutrition Pathways$2,072,349

· FY2005 · BIO

A Gas Chromatograph - Mass Spectrometer for Measurement of Plant Metabolites$152,031

· FY2005 · BIO

Workshop: Genomic Sequence Resources for Tomato and the Solanaceae to be Held in Washington, DC, November, 2003$24,644

· FY2003 · BIO

Functional Genomic Analysis of Fruit Flavor and Nutrition Pathways$1,183,280

· FY2002 · BIO

Exploitation of Tomato as a Model for Comparative and Functional Genomics$6,694,926

· FY2001 · BIO