← Leaderboards
Carlito B Lebrilla
University Of California At Davis
$12,993,995
Attributed
$24,526,148
Total exposure
9
Grants
4
Lead (contact PI)
Attributed= this PI's even-split share of every grant they're on (the fair, additive number). Exposure = full size of all those grants.
Funding over time
peak $1.9M · FY2005–24$2M$1.5M$1M$500K$0
'05
'06
'07
'08
'09
'10
'11
'12
'13
'14
'15
'16
'17
'18
'19
'20
'21
'22
'23
'24
Funding mix
By agency
NIH$24,526,148 · 9
By mechanism
R01$23,739,189 · 7
S10$499,991 · 1
R43$286,968 · 1
Top collaborators
- David Andrew Mills22 shared
- Bruce German11 shared
- Mark Alan Underwood6 shared
- Lee-Way Jin5 shared
- Danielle Guyanne Lemay5 shared
- Helen E Raybould5 shared
- Carolyn Slupsky5 shared
- Jennifer Tracy Smilowitz5 shared
Most similar at University Of California At Davis
Same institution · by research overlap
- David Andrew Mills$6,406,628
- Bruce German$1,711,354
- Danielle Guyanne Lemay$786,946
- Jennifer Tracy Smilowitz$736,527
- Carolyn Slupsky$1,818,172
Others in their field
Top investigators on “Oligosaccharides”
- Dennis L. Kasper · Harvard Medical School$27,868,053
- Geert-Jan Boons · University Of Georgia (Uga)$16,473,058
- Jacques U Baenziger · Washington University$12,267,027
- Jian None Liu · University Of North Carolina Chapel Hill$11,679,776
- Ajit P Varki · University Of California San Diego$11,487,386
- Wayne Lencer · Children'S Hospital Boston$11,480,415
Research focus
OligosaccharidesPolysaccharidesBaseLinkStructureComplexInfantGlycoproteinsProteinsBiologicalTissuesMilkCellsBreast FeedingFutureHuman MilkBacteriaPrebioticsSiteConsumptionProgramsAlzheimer&AposSourceGrowth
Grant awards (60)
Annotating carbohydrate structures to develop markers for consumption of food$560,851
R01 · FY2024 · DK · contact PI
Methods for crosslinking glycan-protein interactions in cell membrane$318,733
R01 · FY2024 · GM · contact PI
Annotating carbohydrate structures to develop markers for consumption of food$606,074
R01 · FY2023 · DK · contact PI
Methods for crosslinking glycan-protein interactions in cell membrane$321,157
R01 · FY2023 · GM · contact PI
Comprehensive Characterization of Glycosylation Alterations in Alzheimer's Disease$656,160
R01 · FY2022 · AG
Annotating carbohydrate structures to develop markers for consumption of food$606,677
R01 · FY2022 · DK · contact PI
Methods for crosslinking glycan-protein interactions in cell membrane$323,361
R01 · FY2022 · GM · contact PI
Selective antimicrobial peptides from milk for bacterial vaginosis$286,968
R43 · FY2022 · AI
Comprehensive Characterization of Glycosylation Alterations in Alzheimer's Disease$664,010
R01 · FY2021 · AG
Annotating carbohydrate structures to develop markers for consumption of food$617,620
R01 · FY2021 · DK · contact PI
Methods for crosslinking glycan-protein interactions in cell membrane$325,365
R01 · FY2021 · GM · contact PI
Comprehensive Characterization of Glycosylation Alterations in Alzheimer's Disease$664,010
R01 · FY2020 · AG
Annotating carbohydrate structures to develop markers for consumption of food$554,884
R01 · FY2020 · DK · contact PI
The incorporation of human milk oligosaccharides in brain glycoconjugates$329,524
R01 · FY2020 · GM · contact PI
Comprehensive Characterization of Glycosylation Alterations in Alzheimerâs Disease$664,010
R01 · FY2019 · AG
The incorporation of human milk oligosaccharides in brain glycoconjugates$321,470
R01 · FY2019 · GM · contact PI
Activation of probiotic bifidobacteria by milk glyans$841,763
R01 · FY2018 · AT
Comprehensive Characterization of Glycosylation Alterations in Alzheimerâs Disease$658,515
R01 · FY2018 · AG
The incorporation of human milk oligosaccharides in brain glycoconjugates$322,812
R01 · FY2018 · GM · contact PI
Activation of probiotic bifidobacteria by milk glyans$846,787
R01 · FY2017 · AT
The incorporation of human milk oligosaccharides in brain glycoconjugates$331,538
R01 · FY2017 · GM · contact PI
Activation of probiotic bifidobacteria by milk glyans$850,712
R01 · FY2016 · AT
Mechanism of Activation of Probiotic Bifidobacteria by Prebiotic Milk Glycans$473,274
R01 · FY2016 · AT
Activation of probiotic bifidobacteria by milk glyans$829,545
R01 · FY2015 · AT
Mechanism of Activation of Probiotic Bifidobacteria by Prebiotic Milk Glycans$459,076
R01 · FY2015 · AT
The development of methods to determine cell surface glycosylation with the rapid$270,795
R01 · FY2015 · GM · contact PI
Activation of probiotic bifidobacteria by milk glyans$856,424
R01 · FY2014 · AT
Mechanism of Activation of Probiotic Bifidobacteria by Prebiotic Milk Glycans$417,497
R01 · FY2014 · AT
The development of methods to determine cell surface glycosylation with the rapid$272,543
R01 · FY2014 · GM · contact PI
Mechanism of Activation of Probiotic Bifidobacteria by Prebiotic Milk Glycans$417,497
R01 · FY2013 · AT
Structures, Functions, & Genetic Diversity of Oligosaccharides in Milk$308,054
R01 · FY2013 · HD · contact PI
The development of methods to determine cell surface glycosylation with the rapid$254,725
R01 · FY2013 · GM · contact PI
Necrotizing Enterocolitis: Prevention and Prediction$549,687
R01 · FY2012 · HD
Mechanism of Activation of Probiotic Bifidobacteria by Prebiotic Milk Glycans$445,872
R01 · FY2012 · AT
Structures, Functions, & Genetic Diversity of Oligosaccharides in Milk$324,827
R01 · FY2012 · HD · contact PI
The development of methods to determine cell surface glycosylation with the rapid$265,248
R01 · FY2012 · GM · contact PI
Necrotizing Enterocolitis: Prevention and Prediction$589,844
R01 · FY2011 · HD
Structures, Functions, & Genetic Diversity of Oligosaccharides in Milk$324,020
R01 · FY2011 · HD · contact PI
Necrotizing Enterocolitis: Prevention and Prediction$595,410
R01 · FY2010 · HD
Glycomics Equipment: NanoLC CHIP-QTOF Mass Spectrometer$499,991
S10 · FY2010 · RR · contact PI
Structures, Functions, & Genetic Diversity of Oligosaccharides in Milk$336,659
R01 · FY2010 · HD · contact PI
The development of mass spectrometry for Clinical Glycomics$236,044
R01 · FY2010 · GM · contact PI
Necrotizing Enterocolitis: Prevention and Prediction$584,717
R01 · FY2009 · HD
Structures, Functions, & Genetic Diversity of Oligosaccharides in Milk$330,722
R01 · FY2009 · HD · contact PI
The development of mass spectrometry for Clinical Glycomics$212,421
R01 · FY2009 · GM · contact PI
Necrotizing Enterocolitis: Prevention and Prediction$169,977
R01 · FY2009 · HD
The development of mass spectrometry for Clinical Glycomics$167,511
R01 · FY2009 · GM · contact PI
The development of mass spectrometry for Clinical Glycomics$28,194
R01 · FY2009 · GM · contact PI
Necrotizing Enterocolitis: Prevention and Prediction$621,428
R01 · FY2008 · HD
The development of mass spectrometry for Clinical Glycomics$187,269
R01 · FY2008 · GM · contact PI
The development of mass spectrometry for Clinical Glycomics$323,729
R01 · FY2007 · GM · contact PI
Intra- & interspecies variation in oligosaccharide by MS$236,688
R01 · FY2006 · GM · contact PI
Intra- & interspecies variation in oligosaccharide by MS$34,850
R01 · FY2006 · GM · contact PI
Intra- &interspecies variation in oligosaccharide by MS$241,450
R01 · FY2005 · GM
Intra- &interspecies variation in oligosaccharide by MS$254,167
R01 · FY2004 · GM
Intra- &interspecies variation in oligosaccharide by MS$45,535
R01 · FY2004 · GM
Intra- &interspecies variation in oligosaccharide by MS$229,286
R01 · FY2003 · GM
FOURIER TRANSFORM MASS SPECTROMETRY OF OLIGOSACCHARIDES$157,175
R01 · FY2002 · GM
FOURIER TRANSFORM MASS SPECTROMETRY OF OLIGOSACCHARIDES$152,680
R01 · FY2001 · GM
FOURIER TRANSFORM MASS SPECTROMETRY OF OLIGOSACCHARIDES$148,316
R01 · FY2000 · GM