Michigan State University

East Lansing, MI

Compare ↔

$5,079,762,325

Total funding

4,806

Grants

Funding over time

peak $1B · FY2005–26

$2B$1.5B$1B$500M$0

'05

'06

'07

'08

'09

'10

'11

'12

'13

'14

'15

'16

'17

'18

'19

'20

'21

'22

'23

'24

'25

'26

Funding mix

By agency

DOE$1,635,139,203 · 236

NSF$1,586,548,164 · 2322

NIH$1,419,547,251 · 1354

USDA$231,877,942 · 507

DOD$119,322,766 · 221

NASA$41,606,988 · 118

CDC$31,763,718 · 17

AHRQ$10,454,040 · 18

ATSDR$1,827,081 · 4

FDA$1,675,171 · 8

SAMHSA$0 · 1

By mechanism

—$3,614,495,064 · 3404

R01$864,562,585 · 514

R21$84,999,028 · 216

P42$46,390,090 · 56

U01$39,500,740 · 20

R35$38,828,772 · 26

Investigators at Michigan State University

Investigator-initiated All funding

Investigatorsi

Rising Stars

First grant in the last 5 yrs

1Katharine Dianne Currie$2,525,8202 gr 2Edmund L Ellsworth$2,242,7092 gr 3Yuan Wang$1,628,7622 gr 4Ripla Arora$1,616,7241 gr 5Bin Gu$1,604,0423 gr 6Sophia Lunt$1,588,0011 gr 7Morteza Mahmoudi$1,580,8761 gr 8Hyojin (kelly) Kim$1,527,0471 gr

Emerging Leaders

6–10 yrs in

1Luke Williamson Hyde$5,158,0204 gr 2Andrew Olive$4,767,6035 gr 3Amara E Ezeamama$4,605,3603 gr 4Lik Chuan Lee$4,486,7914 gr 5Robert Andrew Quinn$3,912,9132 gr 6Liangliang Sun$3,766,1474 gr 7Melissa Millerick-May$3,711,3021 gr 8Ronald L Chandler$3,503,6893 gr

All-Time

Most funded here, all years

1Alexander Simeon Raikhel$21,296,8298 gr 2William D Atchison$16,863,28612 gr 3Norbert E Kaminski$14,182,0797 gr 4Kelly L. Klump$13,609,8837 gr 5Xuefei Huang$13,281,3639 gr 6Thomas V O'Halloran$12,896,3957 gr 7Ellen M Velie$12,721,1263 gr 8James P Luyendyk$12,334,2158 gr

Largest grants

FACILITY FOR RARE ISOTOPE BEAMS$836,082,435

· FY2009 · Department of Energy

OPERATION OF THE FACILITY FOR RARE ISOTOPE BEAMS AS SCIENTIFIC USER FACILITY$396,718,000

· FY2023 · Department of Energy

Operation of the NSCL as a National User Facilty & Research Program$114,000,000

· FY2016 · MPS

Operation of the NSCL as a National User Facilty & Research Program$112,500,000

· FY2011 · MPS

Operation of the National Superconducting Cyclotron Laboratory at Michigan State University as a National User Facility & Support for its Research Program$102,814,800

· FY2006 · MPS

Operation of the National Superconducting Cyclotron Laboratory (NSCL) at Michigan State University as a National User Facility and Support for its Research Program$80,585,000

· FY2001 · MPS

HIGH RIGIDITY SPECTROMETER PROJECT$58,356,565

· FY2023 · Department of Energy

INTERDISCIPLINARY RESEARCH AND RELATED TRAINING PROGRAM IN THE PLANT SCIENCES$51,154,711

· FY2012 · Department of Energy

BEACON: An NSF Center for the Study of Evolution in Action$48,035,208

· FY2010 · BIO

Promoting Rigorous Outcomes in Mathematics/Science Education (PROM/SE)$35,000,000

· FY2003 · EDU

INTERDISCIPLINARY RESEARCH PROGRAM IN THE FUNDAMENTAL PLANT SCIENCES$32,738,000

· FY2008 · Department of Energy

REVOLUTIONARY MATERIALS FOR SOLID STATE ENERGY CONVERSION: A DOE ENERGY FRONTIER RESEARCH CENTER -- EFRC$16,927,318

· FY2009 · Department of Energy

JINA Center for the Evolution of the Elements$15,465,346

· FY2014 · MPS

A SYSTEMS APPROACH TO INCREASING CARBON FLUX TO SEED OIL FOR BIOFUELS AND BIOPRODUCTS PRODUCTION IN CAMELINA SATIVA$10,204,184

· FY2017 · Department of Energy

** AWARDS ISSUED PRIOR TO JANUARY 20, 2025, WERE FUNDED UNDER PREVIOUS ADMINISTRATIONS AND MAY NOT REFLECT THE PRIORITIES AND POLICIES OF THE CURRENT ADMINISTRATION.** RECENT MULTIPLE SHOCKS (E.G., COVID-19 COMBINED WITH CLIMATE SHOCKS AND FOODBORNE PATHOGENS) HAVE REVEALED CRITICAL VULNERABILITIES OF AGRI-FOOD SYSTEMS. THESE SHOCKS UNIQUELY CHALLENGE LOCAL AND REGIONAL FOOD SUPPLY CHAINS, MANY OF WHICH PRODUCE, PROCESS, AND DISTRIBUTE FOOD PRODUCTS CRITICAL TO THE FOOD AND NUTRITIONAL SECURITY OF THE US POPULATION. THE GOAL OF THIS PROJECT IS TO BUILD LOCAL AND REGIONAL FOOD SYSTEMS THAT ARE RESILIENT TO MULTIPLE SHOCKS. THIS GOAL WILL BE ACCOMPLISHED THROUGH NINE INTERRELATED OBJECTIVES. OBJECTIVES 1-3 EVALUATE KEY CHARACTERISTICS OF SUPPLY CHAINS, IMPACTS OF HISTORICAL AND PROJECTED SHOCKS, AND ALTERNATIVE MITIGATION/ADAPTATION STRATEGIES. OBJECTIVES 4-5 CENTER ON INNOVATIVE SYSTEMS MODELING, SIMULATION, AND DECISION SUPPORT USING ARTIFICIAL INTELLIGENCE. OBJECTIVE 6 EXAMINES THE IMPACT OF SHOCKS AND MITIGATION STRATEGIES ON FOOD AND NUTRITION SECURITY, PARTICULARLY AMONG VULNERABLE US POPULATIONS. OBJECTIVES 7-8 APPLY NOVEL RESEARCH FINDINGS TO EXTENSION AND EDUCATION. OBJECTIVE 9 PROMOTES A HOLISTIC INTEGRATION OF RESEARCH, EXTENSION, AND EDUCATION TO INSPIRE FUTURISTIC, EQUITABLE SOLUTIONS TO POLICYMAKERS AND STAKEHOLDERS. THE PROJECT WILL RESULT IN FUNDAMENTAL INSIGHTS AND KNOWLEDGE SURROUNDING THE EFFECTS OF MULTIPLE SHOCKS ON LOCAL AND REGIONAL FOOD SYSTEMS AS WELL AS A SUITE OF MITIGATION STRATEGIES AND DECISION-MAKING, EXTENSION, AND EDUCATIONAL TOOLS. THESE RESULTS WILL FILL CRITICAL KNOWLEDGE GAPS IN OUR UNDERSTANDING OF HOW TO BUILD MORE RESILIENT LOCAL AND REGIONAL FOOD SYSTEMS, EMPOWER STAKEHOLDERS (ESPECIALLY DISADVANTAGED AND VULNERABLE COMMUNITIES) TO MITIGATE AND ADAPT TO MULTIPLE SHOCKS, AND DEVELOP A NEW AND DIVERSE WORKFORCE THAT SUPPORTS AGRI-FOOD RESILIENCE. ULTIMATELY, THE PROJECT WILL LEAD TO MORE RESILIENT AND SUSTAINABLE AGRI-FOOD SYSTEMS THAT IMPROVE FOOD AND NUTRITIONAL SECURITY, PROSPERITY, AND WELL-BEING IN THE MIDWEST U.S. AND BEYOND.$10,000,000

· FY2023 · National Institute of Food and Agriculture

**AWARDS ISSUED PRIOR TO JANUARY 20, 2025, WERE FUNDED UNDER PREVIOUS ADMINISTRATIONS AND MAY NOT REFLECT THE PRIORITIES AND POLICIES OF THE CURRENT ADMINISTRATION.** PATHOGENIC BACTERIA IN LOW-MOISTURE FOODS IS A SIGNIFICANT AND INCREASING PROBLEM, IN TERMS OF BOTH PUBLIC HEALTH AND ECONOMIC IMPACTS ON THE U.S. FOOD SYSTEM. SALMONELLA HAS BEEN LINKED TO NATIONWIDE OUTBREAKS AND RECALLS INVOLVING A BROAD RANGE OF PRODUCTS, INCLUDING ALMONDS, BLACK PEPPER, HAZELNUTS, PEANUT PRODUCTS, PISTACHIOS, PET FOOD, SOY PRODUCTS, AND BREAKFAST CEREAL. ADDITIONALLY, PATHOGENIC ESCHERICHIA COLI AND LISTERIA MONOCYTOGENES ARE INCREASINGLY IMPLICATED IN OUTBREAKS AND/OR RECALLS LINKED TO LOW-MOISTURE FOODS, INCLUDING NUT PRODUCTS AND WHEAT FLOUR. A SINGLE SALMONELLOSIS OUTBREAK LINKED TO PEANUT PRODUCTS COST THE INDUSTRY ~$1 BILLION, AND OUR ESTIMATE OF THE ASSOCIATED HEALTH BURDEN WAS ~$200 MILLION. OVERALL, LOW-MOISTURE FOOD RECALLS IN THE LAST DECADE CAUSED ~5% MEAN LOSS IN MARKET CAPITALIZATION FOR AFFECTED PUBLIC COMPANIES, AVERAGING &GT;$400 MILLION LOST PER RECALL EVENT. SMALL OR MEDIUM-SIZED COMPANIES GENERALLY ARE UNABLE TO SURVIVE SUCH EVENTS, RESULTING IN BANKRUPTCY AND/OR CLOSURE. ADDITIONALLY, ONGOING IMPLEMENTATION OF WHOLE-GENOME SEQUENCING IN OUTBREAK INVESTIGATIONS BY THE CDC WILL INCREASE THE NUMBER OF OUTBREAKS DETECTED. HOWEVER, THE ROOT CAUSES OF THESE FAILURES (SCIENTIFIC, TECHNICAL, AND/OR HUMAN) OFTEN ARE UNIDENTIFIED. FURTHERMORE, MUCH OF THE LOW-MOISTURE FOOD INDUSTRY IS COMPRISED OF HISTORICAL/LEGACY SYSTEMS, SUCH AS HARVESTERS, DRYERS, MILLS, AND OVENS, THAT WERE DESIGNED TO ACHIEVE ECONOMIC GOALS, BUT NOT NECESSARILY FOOD SAFETY OUTCOMES. THIS IS A LARGE, BUT UNSOLVED FARM-TO-CONSUMER PROBLEM. THEREFORE, THERE IS A SIGNIFICANT NEED FOR A TRANSDISCIPLINARY, SYSTEMS-BASED APPROACH TO BETTER PROTECT U.S. PUBLIC HEALTH AND SUSTAINABILITY OF INDUSTRY OPERATIONS. IN OUR APPROACH TO THIS PROBLEM, OUR SYSTEM IS DEFINED AS HARVEST-TO-CONSUMPTION FOR LOW-MOISTURE FOODS. IN SUSTAINABILITY TERMS, THIS PROJECT ADDRESSES WORKFORCE TRAINING AND PUBLIC HEALTH IMPACTS (PEOPLE), ENERGY USE AND ENVIRONMENTAL IMPACTS OF PATHOGEN CONTROL SOLUTIONS (PLANET), AND RISK-INFORMED COST-BENEFIT ANALYSES OF CHANGES IN THE LOW-MOISTURE FOOD SYSTEM (PROFIT).THEREFORE, THE OVERALL GOAL OF THIS PROJECT IS TO ACCELERATE THE ADOPTION OF A SUSTAINABLE FOOD SAFETY CULTURE IN COMMODITY-BASED LOW-MOISTURE FOOD SYSTEMS (VIA AN INTEGRATED, TRANSDISCIPLINARY, SYSTEMS-BASED APPROACH, WITH INTERCONNECTED AND PARALLEL RESEARCH, EXTENSION, AND EDUCATION ACTIVITIES). RESEARCH, OUTREACH, AND EDUCATION ACTIVITIES WILL BE HIGHLY INTEGRATED, OUTCOMES-FOCUSED, AND STAKEHOLDER-ENGAGED (INCLUDING A STAKEHOLDER ADVISORY GROUP AND A DIVERSITY, EQUITY, AND INCLUSION ADVISORY TEAM), AND SUBJECT TO SYSTEMATIC ASSESSMENT. RESEARCH AND OUTREACH ACTIVITIES WILL ENCOMPASS RISK, ECONOMIC, AND SUSTAINABILITY ANALYSES, FOOD SAFETY CULTURE ASSESSMENTS, PATHOGEN CONTROL SOLUTIONS, AND MULTIPLE WORKSHOPS, WEBINARS, AND RESOURCES SUPPORTING SYSTEMS-BASED FOOD SAFETY IMPROVEMENTS. EDUCATION ACTIVITIES WILL ENTAIL NOVEL COURSE AND CONTENT DEVELOPMENT FOR BOTH ASSOCIAT,E- (WORKER) AND GRADUATE-LEVEL (SCIENTIFIC/TECHNICAL) LEARNING. OVERALL, THIS PROJECT WILL REDUCE FOODBORNE ILLNESSES, AND ASSOCIATED RECALLS, LINKED TO LOW-MOISTURE FOODS, THEREBY IMPROVING THE PROTECTION OF PUBLIC HEALTH AND SUSTAINABILITY OF INDUSTRY OPERATIONS OF ALL SCALES.$9,800,000

· FY2020 · National Institute of Food and Agriculture

A NEXT GENERATION RECOIL SEPARATOR FOR NUCLEAR ASTROPHYSICS SECAR (SEPARATOR FOR CAPTURE REACTIONS)$9,300,000

· FY2015 · Department of Energy

BII: Life without water: protecting macromolecules, cells, and organisms during desiccation and rehydration across kingdoms of life$8,566,616

· FY2023 · BIO

FRIB THEORY CENTER - A PATH FOR THE SCIENCE AT FRIB$7,711,000