← Leaderboards
Adam Drewnowski
University Of Washington
$9,140,049
Attributed
$10,488,137
Total exposure
5
Grants
3
Lead (contact PI)
Attributed= this PI's even-split share of every grant they're on (the fair, additive number). Exposure = full size of all those grants.
Funding over time
peak $1.1M · FY2005–21$2M$1.5M$1M$500K$0
'05
'06
'07
'08
'09
'10
'11
'12
'13
'14
'15
'16
'17
'18
'19
'20
'21
Funding mix
By agency
NIH$12,198,117 · 6
By mechanism
R01$9,019,990 · 2
P20$2,840,807 · 3
R21$337,320 · 1
Top collaborators
- David Eric Arterburn5 shared
Most similar at University Of Washington
Same institution · by research overlap
- Melissa A. Knox$715,838
- Caleb Banta-Green$3,635,091
- Julia Elizabeth Hood$2,684,727
- Yeeli Mui$226,423
- John H Choe$271,020
Others in their field
Top investigators on “Obesity”
- Chanza Baytop · Westat, Inc.$271,217,917
- Judith S. Currier · University Of California Los Angeles$139,907,800
- Joseph J. Eron · Univ Of North Carolina Chapel Hill$137,892,773
- Kathryn Hirst · Caritas St. Elizabeth'S Medical Center$108,827,660
- Peter Gordon Gillespie · Oregon Health And Science University$104,808,120
- Joseph E Robertson · Oregon Health & Science University$93,739,249
Research focus
ObesityRaceIncomeAdultEconomicsBaseSocioeconomic StatusLinkSourceCountyCohortAffectGeographySocialWeightInsightDietFollow-UpEventFoodParticipantLocationPriceQuestionnaires
Grant awards (24)
Moving to Health: How changing built environments impact weight and glycemic control$494,562
R01 · FY2021 · DK
Moving to Health: How changing built environments impact weight and glycemic control$525,866
R01 · FY2020 · DK
Food environment, diet quality and disparities in obesity$519,245
R01 · FY2019 · DK · contact PI
Moving to Health: How changing built environments impact weight and glycemic control$497,730
R01 · FY2019 · DK
Moving to Health: How changing built environments impact weight and glycemic control$595,623
R01 · FY2018 · DK
Food environment, diet quality and disparities in obesity$529,445
R01 · FY2018 · DK · contact PI
Moving to Health: How changing built environments impact weight and glycemic control$582,395
R01 · FY2017 · DK
Food environment, diet quality and disparities in obesity$529,116
R01 · FY2017 · DK · contact PI
Food environment, diet quality and disparities in obesity$548,226
R01 · FY2016 · DK · contact PI
Food environment, diet quality and disparities in obesity$569,863
R01 · FY2015 · DK · contact PI
Food Environment, Diet Quality and Disparities in Obesity$482,041
R01 · FY2014 · DK · contact PI
Food Environment, Diet Quality and Disparities in Obesity$479,666
R01 · FY2013 · DK · contact PI
Food Environment, Diet Quality and Disparities in Obesity$528,208
R01 · FY2012 · DK · contact PI
Food Environment, Diet Quality and Disparities in Obesity$642,327
R01 · FY2011 · DK · contact PI
Accounting for the social gradient in diet quality and health$152,137
R21 · FY2011 · DK · contact PI
Food environment, diet quality, and disparities in obesity$438,497
R01 · FY2010 · DK · contact PI
Accounting for the social gradient in diet quality and health$185,183
R21 · FY2010 · DK · contact PI
Food environment, diet quality, and disparities in obesity$538,336
R01 · FY2009 · DK · contact PI
Food environment, diet quality, and disparities in obesity$518,844
R01 · FY2008 · DK · contact PI
AN EXPLORATORY CENTER FOR OBESITY RESEARCH$558,119
P20 · FY2006 · RR · contact PI
An Exploratory Center for Obesity Research (RMI)$558,119
P20 · FY2006 · RR · contact PI
An Exploratory Center for Obesity Research (RMI)$572,708
P20 · FY2005 · RR
AN EXPLORATORY CENTER FOR OBESITY RESEARCH$572,708
P20 · FY2005 · RR
An Exploratory Center for Obesity Research (RMI)$579,153
P20 · FY2004 · RR