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David C Lee
New York University School Of Medicine
$6,615,499
Attributed
$6,615,499
Total exposure
3
Grants
3
Lead (contact PI)
Attributed= this PI's even-split share of every grant they're on (the fair, additive number). Exposure = full size of all those grants. They are the sole PI on all grants (the two match).
Funding over time
peak $1.4M · FY2016–25$2M$1.5M$1M$500K$0
'16
'17
'18
'19
'20
'21
'22
'23
'24
'25
Funding mix
By agency
NIH$6,615,499 · 3
By mechanism
R01$5,633,165 · 2
K23$982,334 · 1
Top collaborators
No co-investigators on record.
Most similar at New York University School Of Medicine
Same institution · by research overlap
- Samrachana Adhikari$1,972,387
- Saul B. Blecker$4,810,685
- Alan L Mendelsohn$13,679,510
- Eva Hernando$15,270,218
- Hua Judy Zhong$7,285,128
Others in their field
Top investigators on “Glycemic Control”
- Kathryn Hirst · Caritas St. Elizabeth'S Medical Center$109,054,003
- Rose A Gubitosi-Klug · Case Western Reserve University$72,476,622
- Katherine M Detre · University Of Pittsburgh At Pittsburgh$33,288,043
- Alessandro Doria · Joslin Diabetes Center$22,361,865
- Barbara Halina Braffett · George Washington University$22,111,472
- Sheryl F. Kelsey · University Of Pittsburgh At Pittsburgh$22,065,571
Research focus
Glycemic ControlPrevalenceDiabetes MellitusHigh RiskGlycosylated Hemoglobin APovertyDiabeticPoint Of CareFood EnvironmentFoundationsMortalitySourceAreaSurveysNew YorkRisk FactorsSamplingCharacteristicsFrequenciesDiagnosisIncomeCessation Of LifeFaceDiabetes Risk
Grant awards (13)
Identifying Risk Factors for Poor Glycemic Control among Emergency Department Patients and Improving Linkage to Outpatient Care$708,198
R01 · FY2025 · DK · contact PI
Identifying Risk Factors for Poor Glycemic Control among Emergency Department Patients and Improving Linkage to Outpatient Care$690,140
R01 · FY2024 · DK · contact PI
The Impact of the Food Environment and Other Environmental Exposures on the Risk of Diabetes in Rural Settings$665,286
R01 · FY2024 · DK · contact PI
Identifying Risk Factors for Poor Glycemic Control among Emergency Department Patients and Improving Linkage to Outpatient Care$730,590
R01 · FY2023 · DK · contact PI
The Impact of the Food Environment and Other Environmental Exposures on the Risk of Diabetes in Rural Settings$693,850
R01 · FY2023 · DK · contact PI
The Impact of the Food Environment and Other Environmental Exposures on the Risk of Diabetes in Rural Settings$700,601
R01 · FY2022 · DK · contact PI
The Impact of the Food Environment and Other Environmental Exposures on the Risk of Diabetes in Rural Settings$709,318
R01 · FY2021 · DK · contact PI
The Impact of the Food Environment and Other Environmental Exposures on the Risk of Diabetes in Rural Settings$735,182
R01 · FY2020 · DK · contact PI
Using Geographically Targeted and Community-Based Methods to Identify Factors Associated with Micro-Level Disparities in Diabetic Outcomes and Enhance Monitoring of Glycemic Control Among Black Men$197,661
K23 · FY2020 · DK · contact PI
Using Geographically Targeted and Community-Based Methods to Identify Factors Associated with Micro-Level Disparities in Diabetic Outcomes and Enhance Monitoring of Glycemic Control Among Black Men$198,304
K23 · FY2019 · DK · contact PI
Using Geographically Targeted and Community-Based Methods to Identify Factors Associated with Micro-Level Disparities in Diabetic Outcomes and Enhance Monitoring of Glycemic Control Among Black Men$198,604
K23 · FY2018 · DK · contact PI
Using Geographically Targeted and Community-Based Methods to Identify Factors Associated with Micro-Level Disparities in Diabetic Outcomes and Enhance Monitoring of Glycemic Control Among Black Men$199,611
K23 · FY2017 · DK · contact PI
Using Geographically Targeted and Community-Based Methods to Identify Factors Associated with Micro-Level Disparities in Diabetic Outcomes and Enhance Monitoring of Glycemic Control Among Black Men$188,154
K23 · FY2016 · DK · contact PI