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Gabrielle Michelle Turner-McGrievy
University Of South Carolina At Columbia
$12,474,516
Attributed
$12,474,516
Total exposure
5
Grants
5
Lead (contact PI)
Attributed= this PI's even-split share of every grant they're on (the fair, additive number). Exposure = full size of all those grants. They are the sole PI on all grants (the two match).
Funding over time
peak $2M · FY2015–25$2.5M$1.9M$1.3M$625K$0
'15
'16
'17
'18
'19
'20
'21
'22
'23
'24
'25
Funding mix
By agency
NIH$12,474,516 · 5
By mechanism
R01$12,121,318 · 4
R21$353,198 · 1
Top collaborators
No co-investigators on record.
Most similar at University Of South Carolina At Columbia
Same institution · by research overlap
- Deborah M. Parra-Medina$14,875,407
- Ronald J Prinz$26,208,137
- James Thrasher$9,815,111
- Patricia A Sharpe$4,617,632
- Rachel Ellen Davis$3,782,689
Others in their field
Top investigators on “Overweight”
- Mark Andrew Espeland · Wake Forest University Health Sciences$56,496,871
- Jose A Luchsinger · Columbia University Health Sciences$36,244,808
- Rena R Wing · Miriam Hospital$34,831,286
- Kerri N Boutelle · University Of Minnesota Twin Cities$34,466,889
- John M Jakicic · University Of Kansas Medical Center$27,341,065
- F. Xavier Pi-Sunyer · Columbia University Health Sciences$27,006,419
Research focus
OverweightParticipantObesityRandomizedWeightDietAfrican AmericanAdultFoodBody Weight DecreasedBehavior TherapyDesignChronic DiseaseAdoptionVegan DietAdoptedDietaryRestaurantsCommunitiesPatternRisk FactorsDiabetes MellitusLdl Cholesterol LipoproteinsEnsure
Grant awards (21)
Expanding the reach of the Nutritious Eating with Soul (NEW Soul) program: A Type 2 hybrid effectiveness-implementation trial$719,517
R01 · FY2025 · HL · contact PI
Ensuring the cultural relevance of Dietary Guidelines diet patterns among African Americans: Increasing dietary quality and reducing type 2 diabetes risk$718,373
R01 · FY2025 · DK · contact PI
Expanding the reach of the Nutritious Eating with Soul (NEW Soul) program: A Type 2 hybrid effectiveness-implementation trial$706,953
R01 · FY2024 · HL · contact PI
Ensuring the cultural relevance of Dietary Guidelines diet patterns among African Americans: Increasing dietary quality and reducing type 2 diabetes risk$660,690
R01 · FY2024 · DK · contact PI
Targeting important behaviors for weight loss through the use of social gaming and points: The Social Pounds Off Digitally (Social POD) study$547,381
R01 · FY2024 · DK · contact PI
Expanding the reach of the Nutritious Eating with Soul (NEW Soul) program: A Type 2 hybrid effectiveness-implementation trial$722,497
R01 · FY2023 · HL · contact PI
Ensuring the cultural relevance of Dietary Guidelines diet patterns among African Americans: Increasing dietary quality and reducing type 2 diabetes risk$696,554
R01 · FY2023 · DK · contact PI
Targeting important behaviors for weight loss through the use of social gaming and points: The Social Pounds Off Digitally (Social POD) study$578,826
R01 · FY2023 · DK · contact PI
Expanding the reach of the Nutritious Eating with Soul (NEW Soul) program: A Type 2 hybrid effectiveness-implementation trial$727,353
R01 · FY2022 · HL · contact PI
Ensuring the cultural relevance of Dietary Guidelines diet patterns among African Americans: Increasing dietary quality and reducing type 2 diabetes risk$700,974
R01 · FY2022 · DK · contact PI
Targeting important behaviors for weight loss through the use of social gaming and points: The Social Pounds Off Digitally (Social POD) study$578,035
R01 · FY2022 · DK · contact PI
A nutrition-based approach to reduce heart disease risk among overweight African Americans: Use of soul food plant-based or omnivorous diets to address cardiovascular disease$706,092
R01 · FY2021 · HL · contact PI
Targeting important behaviors for weight loss through the use of social gaming and points: The Social Pounds Off Digitally (Social POD) study$640,034
R01 · FY2021 · DK · contact PI
Ensuring the cultural relevance of Dietary Guidelines diet patterns among African Americans: Increasing dietary quality and reducing type 2 diabetes risk$621,980
R01 · FY2021 · DK · contact PI
A nutrition-based approach to reduce heart disease risk among overweight African Americans: Use of soul food plant-based or omnivorous diets to address cardiovascular disease$626,024
R01 · FY2020 · HL · contact PI
A nutrition-based approach to reduce heart disease risk among overweight African Americans: Use of soul food plant-based or omnivorous diets to address cardiovascular disease$113,370
R01 · FY2020 · HL · contact PI
A nutrition-based approach to reduce heart disease risk among overweight African Americans: Use of soul food plant-based or omnivorous diets to address cardiovascular disease$692,134
R01 · FY2019 · HL · contact PI
A nutrition-based approach to reduce heart disease risk among overweight African Americans: Use of soul food plant-based or omnivorous diets to address cardiovascular disease$647,576
R01 · FY2018 · HL · contact PI
A nutrition-based approach to reduce heart disease risk among overweight African Americans: Use of soul food plant-based or omnivorous diets to address cardiovascular disease$716,955
R01 · FY2017 · HL · contact PI
Increasing dietary self-monitoring and weight loss in an mHealth intervention$191,947
R21 · FY2016 · CA · contact PI
Increasing dietary self-monitoring and weight loss in an mHealth intervention$161,251
R21 · FY2015 · CA · contact PI