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Amy F Sato
Kent State University
$587,394
Attributed
$587,394
Total exposure
2
Grants
2
Lead (contact PI)
Attributed= this PI's even-split share of every grant they're on (the fair, additive number). Exposure = full size of all those grants. They are the sole PI on all grants (the two match).
Funding over time
peak $246.1K · FY2014–20$250K$187.5K$125K$62.5K$0
'14
'15
'16
'17
'18
'19
'20
Funding mix
By agency
NIH$587,394 · 2
By mechanism
R21$436,665 · 1
R03$150,729 · 1
Top collaborators
No co-investigators on record.
Others in their field
Top investigators on “Patient Self-Report”
- David R. Weir · University Of Michigan At Ann Arbor$82,494,797
- Judith Kasper · Johns Hopkins University$59,756,567
- Linda J Waite · University Of Chicago$34,575,180
- Lloyd D Johnston · University Of Michigan At Ann Arbor$32,190,173
- David Cella · Evanston Northwestern Healthcare Res Ins$29,995,323
- Peter J. Snyder · University Of Pennsylvania$28,513,029
Research focus
Patient Self-ReportViolenceHigh RiskObesityReportingStressorEmotional EatingFoundationsLow IncomeNeighborhoodsPhysiologicalAffectAdolescenceStressAdolescentEatingFaceFamilyAdultHydrocortisoneBaseMindfulness-Based Stress ReductionBehavioralWeight Maintenance Regimen
Grant awards (4)
Reducing Emotional Eating in Obese Low-Income Adolescents with Mindfulness-Based Behavioral Weight Management$190,595
R21 · FY2020 · HD · contact PI
Reducing Emotional Eating in Obese Low-Income Adolescents with Mindfulness-Based Behavioral Weight Management$246,070
R21 · FY2019 · HD · contact PI
Biobehavioral Influences on Stress-Induced Eating In Low-Income Adolescents$74,450
R03 · FY2015 · HD · contact PI
Biobehavioral Influences on Stress-Induced Eating In Low-Income Adolescents$76,279
R03 · FY2014 · HD · contact PI