LOW FAT DIET AND BREAST CANCER RECURRENCE, OUTCOME TRIAL

$982M01FY2000RRNIH

La Biomed Res Inst/ Harbor Ucla Med Ctr, Torrance CA

Investigators

Linked publications & trials

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Abstract

Dietary fat intake reduction is a conceptually new approach to adjuvant breast cancer management. The rationale supporting evaluation of dietary fat intake reduction in management of patients with localized breast cancer is based on: epidemiologic observations of major differences in stage-by-stage survival of patients comparing outcome in countries with low (JAPAN) vs high (Western) diet- ary intakes; relationships between dietary fat intake and factors prognostic of clinical outcomes; adverse effects of weight gain.

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