IDENTIFYING GAPS BETWEEN KNOWLEDGE AND PRACTICE IN PRODUCTION AND DISTRIBUTION OF LOCAL AND REGIONAL FOODS FOR A MORE SECURE FOOD SUPPLY CHA

$740,144FY2015National Institute of Food and AgricultureUSDA

Auburn University, Auburn AL

Investigators

IDENTIFYING GAPS BETWEEN KNOWLEDGE AND PRACTICE IN PRODUCTION AND DISTRIBUTION OF LOCAL AND REGIONAL FOODS FOR A MORE SECURE FOOD SUPPLY CHA · GrantIndex